Monday, September 22, 2008

Cookin' tonight

Check out what my man is making for dinner tonight! He tried this recipe last week with salmon (freakin' delicious), but this weekend we found the right kind of fish at Hong Kong Market! I love that place--the best produce, plus those little lychee flavored jelly things that I adore. Anyway, he's making me dinner, and I'm so excited. Andrew doesn't think he's a very good cook, but anytime he tries a new recipe, it's unbelievably scrumptious.

I'll try to write something later about my adventures in the abdomen today. It was quite something, let me tell ya.